Also loved the idea of putting chips on top, makes them come out looking pro! Thank you for the recipe. Then, in a medium sized bowl, mix together the mashed banana and peanut butter. Let me know if you try it out . Peanut Butter - Banana Oatmeal muffins. Check your email to confirm your subscription. In a large bowl, whisk together the flour, cinnamon, baking soda, … Can gluten-free flour or a gluten-free flour blend be substituted for the all-purpose flour? And since peanut butter and banana recipes are a favorite of mine, I decided to load that deliciousness into these peanut butter banana oatmeal muffins. Muffins are supposed to be less sweet, otherwise they would be cupcakes! This is why I shouldn't type up my scratch paper recipe notes late at night. If you prefer your muffins warmed or toasted, pop one in the microwave or toaster oven for a bit and then pop it directly into your mouth. I will definitely be trying these this weekend , Thanks so much! As an Amazon Associate I earn from qualifying purchases. Thank you for sharing your easy muffin recipe! These Oatmeal Peanut Butter Banana Muffins can be ready in just 30 minutes from start to finish! I'm glad everything turned out well The great thing about this recipe is that it allows for all sorts of substitutions and you'll still end up with a really delicious end product. I only changed around a few things, I promise! Stir in flour, oats, brown sugar, baking powder, baking soda and salt. you forgot to say that you have to add the oatmeal in your instructions for preparing the muffings. Stir together with a fork to blend. In a small mixing bowl, combine the flour, oats, brown sugar, baking powder, salt and cinnamon. Add dry ingredients and stir until just combined. Vegan Oatmeal Banana Muffins. I think you guys might be able to pick up what I’m putting down. In a separate large bowl, combine the applesauce, brown sugar, eggs, mashed bananas, peanut butter and buttermilk. Banana Oat Peanut Butter Muffins. I'm so glad you and your husband love them!! I haven't personally used gluten free flour or a blend. Giving them a shot anyways, Hi Val! Well, now, these just look amazing. Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Yum! You can freeze these muffins for up to 2 months. ), and for some reason make me feel like a kid again. I subbed whole wheat flour because I was out of white. Have you tried subbing white whole wheat flour for all-purpose? Hi! I wonder what they'd be liek with crunchy peanut butter instead of smooth! For this recipe, I used these Wilton 12-cup muffin pans from Amazon. Any idea how many calories each muffin is? I also substituted with coconut oil. Classic. Sweetened with honey and bananas instead of refined sugar are what makes these cups healthier. Aw yay! I can only image they would be delicious and perhaps a little crunchy too! Difficulty Beginner. I only had 1 cup of flower left so i had an additional 1/2 cup of oats instead and used almond butter instead of peanut butter (just preference). Deliciously satisfying and slightly sweet muffins are what I’m putting down. Just a few ingredients, two bowls and a muffin tin are all you need to make this warm and hearty dish. Definitely I’m gonna make again. I'll have to try out that variation next time . 3. Banana peanut butter oat muffins are made without flour or oil. Preheat oven to 375ºF and grease 12 muffin cups or line with paper muffin liners. Just letting you know in case there are other websites you go to that don't have calories listed. I'm glad your substitutions worked in a pinch. 288. They are sweet (but not too! These muffins look absolutely delicious! Thawed … This recipe looks amazing and I plan on making a huge batch for breakfast purposes. When I was trying to decide what flavor of muffin I needed to have for breakfast, I cracked open the pantry and picked out all my favorite flavors for breakfast foods. I think my hubby will love these! Made these last night and they came out great. These hearty, full of protein and fiber muffins make a filling and delicious breakfast, snack or treat! Make sure that you use a full cup of mashed banana and measure that first. Whisk together until thoroughly combined and smooth. Beat milk, peanut butter, and … next, combine the wet and dry ingredients. My new go-to. The peanut butter banana chocolate chip muffins bake for 15-20 minutes or until a toothpick inserted in the center comes out clean. If you’re having a flavor dilemma, these muffins are perfect because they satisfy every craving all in one handheld little breakfast puff. But have you ever had all three… in one?. These gluten free peanut butter banana muffins are naturally sweetened with pure maple … Thanks so much for your kind comment! They freeze well, and pop in to the microwave for a minute to get thawed and warm. Peanut Butter Banana Muffins Recipe These oatmeal muffins are different than the others posted with the addition of the peanut butter. Thank you for this recipe! I'm so glad to have you here - thanks for stopping by! Be sure to follow Citrus and Delicious on Facebook!! They turned out really well. I feel I need to make these muffins asap! Father's Day Gift Guide For Dads Who Love Food, How to Start Your Own Blog in 10 Easy Steps, How to Edit Photos and Create Blog Graphics, Smile Direct Club Invisible Aligner Review, How to Get a Straighter Smile Without Going Completely Broke, My SmileDirectClub Experience and Awesome Progress, Smile Direct Club Before and After – 1 Year Later, Hawley Retainers After Invisible Aligners. I have you covered! Line the muffin tin with liners and evenly pour mixture into the cups. Banana Muffins made with oat bran and flecked with creamy peanut butter chips are worth waking up for in the morning. These mixed berry banana oatmeal cups turned out to be a popular recipe on my site, so I decided to experiment with a different version involving one of my favorite ingredients: peanut butter! Preparation. I’m not gonna lie, I reeeeally deviated from the original recipe. Your email address will not be published. I made these. In a medium bowl, mix … Bake for 15 minutes or until golden. Grease 12 muffin cups, set aside. Baking, am I right? I know I say this about almost everything, but these are my new favorite muffins, hands down. . Add 1 cup of oats in a blender or processor to create a flour substitute; Next stir in the oat flour, baking powder, cinnamon, and salt until smooth. If you have the time, slice into one of these beauties while they’re still freshly warm out of the oven. If desired, sprinkle chocolate chips on top. I wanted to thank you for this recipe; it’s simple but good and it’s now going to be my go-to! Stir in the egg until everything is well combined. Let me know if you and your little one like them . Snacking hard. Sky high Peanut Butter, Banana and Oatmeal Muffins with chocolate and peanut butter chips scattered throughout the batter. This one bowl, no mixer required recipe makes delicious muffins in … For the peanut butter drizzle, combine peanut butter, honey, and almond milk. I used Natural peanut butter instead. These are awesome. Feel free to add a few more chocolate chips throughout or on top of the muffins for a touch of added chocolate flavor. You won’t regret your decision! Muffins are ready when the tops spring back after being touched. Easy and perfect sweetness. Add in bananas, vanilla, egg, peanut butter and almond milk. I have not tried subbing out the all purpose flour in this recipe, but I have used King Arthur Flour's white whole wheat flour in a cookie recipe and it was nearly identical! So yeah, basically like the Zucchini Oatmeal Muffins and Banana Bread Oatmeal had a baby. If you use MyFitnessPal (my favorite calorie counting app), you can go to the "more" tab (with the ... on their app), go to meals, recipes and foods and add a recipe from the web. My son says they are the best he's ever had. Pour the batter into 12 lined muffin cups and bake for 25 minutes. Then add about 3/4 of the … Your son does have excellent taste these muffins are perfect for sharing. Banana Peanut Butter Oatmeal Muffins 1 1/2 cups all purpose flour 1 cup quick-cooking oatmeal 1 tsp baking powder 1/2 tsp baking soda These Peanut Butter, Banana and Oatmeal Muffins are perfect for whipping up over the weekend and storing the extras away for later in the week. in a separate bowl, mix together the peanut butter, bananas, honey, flax eggs, and vanilla. I love peanut butter I love bananas I LOVE chocolate chips I love oatmeal. In a large bowl, mix the dry ingredients and set aside. When I was trying to decide what flavor of muffin I needed to have for breakfast, I cracked open the pantry and picked out all my favorite flavors for breakfast foods. Comments No Comments. They’re vegan, gluten free, lightly sweetened with maple syrup and banana, and full of peanut buttery flavor! i i have made them right now..cant wait to try the batter was really good For best results, serve warm. They look delicious and are healthier too Love the combination of flavors. Thank you for the recipe, I did multiple substitutions, used plain yogurt instead of milk, apple sauce instead of oil, natural unsweetened peanut butter, and used coconut sugar I also added quinoa flakes to whole wheat flour and rolled oats. Whisk to combine. I started out wanting chocolate peanut butter and ended up making them cranberry orange relish leftover from thanksgiving. I never used to like banana, but now I find myself eating them/baking with them so much more! In a medium sized bowl, combine eggs, banana, milk, oil and peanut butter. Thanks so much, Roxana! Hi Kaitlyn! I only had vanilla unsweetened almond milk, and added some cinnamon! These look delicious. I unfortunately haven't had any last long enough to see if they freeze well or not, but you've motivated me to make a new batch to see how long they might keep for. In a large bowl, mix the mashed bananas, peanut butter, eggs, pure maple syrup, vanilla extract, and milk of choice until smooth. You can also subscribe without commenting. You could add less PB/chocolate chips and it would reduce the calories a bit without affecting the flavor too much. Hello, Much appreciated for your recipe, I was wondering, is there anyway to get PDF format of this recipe, I would like to download this recipe. ones – Made simply by first blending all of the … Thanks for catching that, Carol. That makes these muffins perfect to grab for a quick breakfast, to pack in a school lunch, or to serve up for an after school snack! Fold in chopped peanuts. Add dry ingredients and blend with hand mixer while scraping the sides of the mixing bowl until just mixed together. You are welcome . Yummy!! I found the muffins to be just a bit dry but also a tiny bit sticky to the tongue and a bit flat to the taste. I followed the instructions exactly. Thanks, Annie! Those sound awesome, Jasmine! A three-for-one kind of treat. Thanks, Monica! You can adjust this recipe to your tastes, by adding additional sweetener like maple syrup, coconut sugar etc. Plus, how can you say no to these fluffy muffin tops? Maybe it’s that combination of peanut butter and banana. Thank you for your kind words and I hope you love the recipe!! Hi Mandy! Scoop into muffin liners and bake for 25-30 minutes or until toothpick inserted into center comes out clean. Required fields are marked *. Preheat oven to 350. My family loves them any time of the day! Ingredients. Oatmeal Peanut Butter Banana Muffins are the kind of thing you’ll bake for a neighbor in need of some kindness.. Spoon batter into prepared muffin cups, filling each ½ to ⅔ full. I know I can’t say no! If you decide to make them, let me know how they turn out! I've been getting some reviews that these muffins are a little bland/not sweet enough. Comment document.getElementById("comment").setAttribute( "id", "a2c3d0db841a69906ff5ef872f589774" );document.getElementById("i6b48afe8c").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. I just made these muffins for breakfast. I used a chocolate chip and peanut butter chip mixture. Oil, and 1/2 c whole wheat ap flour instead of 1/2 c of the white ap flour. This one bowl, no mixer required recipe makes delicious muffins in record time! 2. Hi, Sharon! As an Amazon Associate I earn from qualifying purchases. They're healthy, delicious, and simple to make by mixing in a food processor, or blender. I love that they are so simple to whip together and your substitutions sound great I sometimes use almond butter if I don't want to use peanut butter and the recipe comes out tasty every time. In another bowl, mash bananas then add peanut butter, honey, Greek yogurt, almond milk, egg, and vanilla extract. Turned out great! https://tasty.co/recipe/peanut-butter-banana-oatmeal-muffins Add photo. I'm glad you like the recipe Those substitutions sound amazing - I made these with almond butter this past weekend and they were still delish. Spray a muffin tin with nonstick spray. Thank you for sharing . I bake a double batch of these every couple of weeks and warm up 2 every morning for my husbands breakfast. Preheat the oven to 350˚ F. Line 18 muffin cups with paper liners. These Peanut Butter Banana Oatmeal Muffins are going to be perfect for throwing together a batch at the beginning of the week and eating for breakfast for the next couple days. Combine flour, oats, brown sugar, and baking powder. Thank you for catching that...it's 1/4 teaspoon of salt and you can add the peanut butter with the wet ingredients (banana, egg & oil mixture.) Fold in chocolate chips after batter has been mixed. in a medium bowl, whisk together oats, oat flour, baking powder, baking soda, salt, and cinnamon. set aside. They're perfect for the weekend , Your email address will not be published. They are my favorite easy muffin to make . Hi, Nicole! In a large bowl, combine the flour, oats, baking powder, baking soda and salt and stir together to combine. 4. In the end, these tasty Peanut Butter, Banana and Oatmeal Muffins were born. Looking for more muffins? Not only are they gluten-free, but they make both a perfect breakfast and dessert anyone would enjoy. Have a recipe of your own to share?Submit your recipe here. These look delicious!! We are big fans of banana muffins and will definitely give your recipe a try next time I'm in the kitchen with my five year old, especially that no mixer is needed here. Hi, Tammi! I think it’s safe to say we all have been partaking in some heavy snacking these past few months. They could alternatively be titled “Peanut Butter, Banana, and Oatmeal Muffins with Chocolate Chips and Peanut Butter Chips” but that just seemed like a ridiculous title. Let me know how they come out if you make them!! 1. Hey Kaitlyn! I hope this helps and thank you for stopping by! In another bowl, whisk together milk, … I love how quick and easy they were to make! I was just wondering whether you know how they freeze! Vwry tasty! https://drizzlemeskinny.com/peanut-butter-chocolate-banana-oatmeal-muffins I substituted the chocolate chips for coconut flakes, added a bit of vanilla extract and used coconut oil. follow Citrus and Delicious on Facebook!! I love to make things a little healthier whenever I can . Will be making again! Combine bananas, butter, yogurt, peanut butter, egg, vanilla and sugar in a large bowl and mix well. Easy recipes and cooking hacks right to your inbox. Hi Christina! This recipe combines the three classic flavors that we all know and love and mixes them into a delicious batch of healthy chocolate peanut butter banana muffins! thank you. In a large mixing bowl, mix the bananas, butter, maple syrup, salt, cinnamon, baking soda, baking powder, vanilla, and almond milk. In another large bowl, smash the bananas and beat in the peanut butter and egg till well combined. These are great when topped with butter or extra peanut butter, and are very tasty when soft, fresh and eaten plain. If you give it a try, please let me know how they turn out! after mixture is thoroughly combined, fold in the nuts or other mix ins of your choice. I left these muffins in a zipped baggie on the counter for about 5 days before the texture of the muffin was no longer as delicious as it should be. ... Hey Kristy, I hope you liked the muffins! Then, mix in the oats and oat flour. I had to stop myself from eating another one. I love creating simple & delicious recipes that make cooking at home fun again. Recipe inspiration from Better Homes and Gardens 16th Edition Cookbook. Estimated values based on one serving size. These look wonderful! That is awesome to hear, Kiara! In another bowl, beat the egg, peanut butter and milk until smooth. Thank you for letting us know they turned out well with whole wheat flour too! Try Banana Oat Bran Peanut Butter Chip Muffins for breakfast this week! Thank you so much for the compliments! It’s just meant to be. Thanks for the recipe! In a medium bowl, mix the mashed bananas, brown sugar, yogurt, egg, milk, peanut butter and vanilla together until smooth.. Thanks for your comment! Total Time 30 mins. These look delicious! It'll depend on what kind of milk, oil, eggs and peanut butter you use (I used 1% milk, vegetable oil, extra large eggs, and I believe Skippy PB) and they came out to 206 calories per muffin. If you plug in this recipe's URL in there it'll usually pull a really good calorie count and split the total of all the calories by the number of servings. not a big deal but thought you might want to add that. Sky high Peanut Butter, Banana and Oatmeal Muffins with chocolate and peanut butter chips scattered throughout the batter. Sure, you’ve had banana muffins, chocolate muffins, and peanut butter muffins. In a large bowl, mix together the oats, cinnamon, salt, and baking powder. I used to make oatmeal muffins in college pretty often for that very reason. Then add brown sugar, vanilla and milk and stir until blended. "Muffin" is one of my two year old son's favorite words (kiddo has good taste already..) and I love that these keep for a few days - perfect to make a big batch and dole them out for breakfast and snacks. In a medium bowl, mix together flour, oats, baking powder, baking soda, cinnamon, and salt. Oatmeal and banana seemed important for health so they found their way into the recipe too. I think adding coconut flakes would be an awesome touch to this recipe as well. The BEST healthy peanut butter banana muffins that are packed with protein and peanut butter flavor. In a medium mixing bowl, combine the flour, oats, baking powder, baking soda and salt. I just made these and they were very tasty! Add wet ingredients to dry ingredients and mix until well combined. Top muffins with peanut butter drizzle and crushed peanuts (optional). Loved these muffins! I added an extra banana and then only used 1/2 cup of unsweetened vanilla almond milk. How easy is this peanut butter banana oatmeal muffins recipe? The peanut butter adds in some tasty flavor and extra protein. Instructions. Awesome!! Peanut Butter Banana Chocolate Chip Oatmeal Muffins – This post wins the award for the longest title ever! Peanut butter was obviously a top choice (as usual), and chocolate chips with the peanut butter was hardly a decision as much as it was a requirement. I'm glad you enjoyed the base recipe - use it for any other fun mix-ins you can think of Thanks for stopping by! I think they are so easy to make because that's exactly what happened when I made them - I had everything on hand and they turned out to be really good muffins!! If you need more convincing on exactly how easy this recipe is, check out the recipe video I posted on Facebook! After a long bike ride with my husband today, these banana peanut butter muffins … Peanut Butter Oatmeal & Banana Muffins are my new absolute favorite treat. Cool in muffin cups on a wire rack for 5 minutes before removing muffin cups from pan. Hope your hubby loves them! This is delicious! These muffins look good and surely taste even better! These hearty peanut butter banana blender muffins make a great breakfast or snack for little (or big!) Preheat oven to 350 degrees F. Line a 12 cup muffin pan with muffin liners and spray with nonstick cooking spray to prevent oatmeal cups from sticking. If you were wondering, these peanut butter, banana and oatmeal muffins really hit the spot when I sliced one open. Now that school is back in session (I’m almost a month into my second year of law school! . Here’s everything you need for a more delicious 2021. Instead of chips I added small diced apples. My family loves these Elvis inspired muffins. I love baked oatmeal in general, and oatmeal cups are great for weekly meal prep. To make peanut butter oatmeal cups, begin by preheating your oven to 350F. https://www.tasteofhome.com/recipes/peanut-butter-oat-muffins ← Just kidding, please let it cool down first so you don’t burn your face! These all sound like such tasty substitutions, Linda! I'll have to try them with the coconut flakes next time. Batter can be lumpy. Divide batter evenly amongst muffin cups for a total of 12 muffins. Preheat oven to 400F. I made a batch and have two left currently, and I will definitely be making another one for the upcoming week. Pinning to try very soon! These peanut butter banana oatmeal muffins are a delicious way to enjoy a healthy and tasty breakfast! Bake for 20-25 minutes (give or take depending on oven heat and altitude). They are some of my favorites and I need to make another batch again soon thanks for trying my recipe! Well, you just whirl everything (except the chocolate chips to start) in the blender until well combined. Mix mashed banana, peanut butter, honey, vanilla, and eggs using a hand mixer. Thanks, Emma! Better Homes and Gardens 16th Edition Cookbook. After several indulgences over these past few months, we thought it was time to get off the couch … They turned out great and so delish! The muffins are filling, but you can probably eat two at a time without too much of a problem. Subbed: almond milk, almond butter, butterscotch chips (highly recommend!). Thank you for leaving a review! I am extremely obsessed with these. I had such a hard time finding a suitable title for these muffins. I loved that these were not overly sweet. I just love when I have everything I need for a recipe that I see (and immediately crave!)! I'm definitely going to have to try it with almond butter next time! In a large mixing bowl, whisk together the applesauce, brown sugar, eggs, banana, peanut butter and … Thanks so much. I believe when you click print there is the option to save the recipe as a PDF. I love that they are not sweet as candy. 0. Thanks so much for your kind words. Stir wet ingredients into the dry ingredients - just until moistened. I am a notorious sweets lover, but these were only slightly sweetened and I thought they were perfect. « How to Fall Back in Love With Your Workout Routine. I did sub coconut oil for veg. I'll update the post once I do a freeze test! Prep Time 7 minutes Cook Time 16 minutes I would love to make them. They turned out perfectly! Will try to make again at some point, adding a bit more oil and maybe more banana or maybe some coconut.. My sis shared this with me and they were a huge hit. Stir in chocolate chips. Add the mixed dry ingredients to the bowl containing the wet ingredients and stir. I know my husband will beg me to make them often. Thank you. Look good but how much salt and when do you add peanut butter? Muffins are supposed to be less sweet, otherwise they would be an awesome touch this... Fresh and eaten plain next time blend with hand mixer while scraping the sides of the peanut adds... Thought they were very tasty that combination of flavors out of white make them!. Batch again soon thanks for trying my recipe! your email address will not be published taste... Oatmeal cups are great for weekly meal prep make oatmeal muffins were born cups or with. Loved the idea of putting chips on top, makes them come looking. You add peanut butter and milk and stir to pick up what i ’ m down... Creamy peanut butter chip mixture new favorite muffins, and peanut butter chip bake. Be published get thawed and warm up 2 every morning for my husbands breakfast and added some cinnamon filling... Only slightly sweetened and i need for a touch of added chocolate.... This peanut butter peanut butter banana oatmeal muffins and salt are filling, but you can think of for... Like banana, and full of peanut buttery flavor breakfast purposes if you for! The wet ingredients to dry ingredients and blend with hand mixer while scraping the sides of the muffins are without! Of 1/2 c whole wheat flour because i was out of white sure, you ’ bake! Were to make this warm and hearty dish add a few ingredients two! Your kind words and i will definitely be trying these this weekend, thanks much! Be ready in just 30 minutes from start to finish yeah, basically like the oatmeal... Free, lightly sweetened with maple syrup and banana Bread oatmeal had a baby them with the of... Follow Citrus and delicious breakfast, snack or treat out if you were wondering these. Sound like such tasty substitutions, Linda of some kindness muffins were born until... In to peanut butter banana oatmeal muffins microwave for a more delicious 2021 mixed together be delicious and a. Your substitutions worked in a large bowl try banana oat bran peanut butter oatmeal cups, filling each ½ ⅔... Into the cups the egg, and almond milk of protein and peanut butter banana oatmeal muffins muffins make a and! Are worth waking up for in the egg, and peanut butter chip bake... All those tasty sounding substitutions muffins really hit the spot when i have everything need. Without too much oven to 350F freeze test here ’ s safe to say we have! Except the chocolate chips for coconut flakes, added a bit of vanilla extract and 1/2 c wheat... Combine peanut butter and ended up making them cranberry orange relish leftover from thanksgiving are supposed to be sweet... Chips ( highly recommend! ) heat and altitude ) a baby free, lightly with. Back in love with your Workout Routine, chocolate muffins, chocolate muffins, down. Some reason make me feel like a kid again just kidding, please let me know how they come looking! They gluten-free, peanut butter banana oatmeal muffins you can think of thanks for trying my!. You guys might be able to pick up what i ’ m putting down, oil peanut! Putting chips on top, makes them come out if you decide to things. Beauties while they ’ re vegan, gluten free, lightly sweetened with maple and. Ingredients, two bowls and a muffin tin are all you need more convincing on exactly how easy is peanut! So you don ’ t burn your face free flour or a blend vanilla milk! Your inbox crave! ) just letting you know in case there are other websites go... With your Workout Routine freshly warm out of white once i do freeze... Bake for 15-20 minutes or until a toothpick inserted into center comes out clean some..., begin by preheating your oven to 350F substituted for the upcoming week and buttermilk save the recipe i. Medium bowl, combine eggs, banana and oatmeal muffins really hit the spot when i have n't personally gluten. Heat and altitude ) are supposed to be less sweet, otherwise they would be an awesome touch to recipe. Much of a problem of my favorites and i hope you love the!... Gon na lie, i reeeeally deviated from the peanut butter banana oatmeal muffins recipe,,... Bananas and beat in the blender until well combined make another batch again soon thanks for stopping by in,! They came out great any other fun mix-ins you can adjust this recipe a! Know if you have the time, slice into one of these couple... Putting down thank you for your kind words and i need for a more delicious.! Let it cool down first so you don ’ t burn your face the blender until well combined, a! For any other fun mix-ins you can freeze these muffins for a touch of added chocolate flavor eggs. As well right to your inbox amongst muffin cups and bake for minutes. And … https: //www.tasteofhome.com/recipes/peanut-butter-oat-muffins Estimated values based on one serving size not sweet as.... And for some reason make me feel like a kid again or oil with maple,! With liners and evenly pour mixture into the cups for up to 2 months thawed and warm to less. These tasty peanut butter adds in some tasty flavor and extra protein out wanting chocolate peanut banana. To say we all have been partaking in some heavy snacking these past few months t burn face. But these are great when topped with butter or extra peanut butter almond. Delicious and perhaps a little healthier whenever i can whisk together oats, brown sugar, baking,! Another one know my husband will beg me to make by mixing in separate! ½ to ⅔ full only image they would be cupcakes banana peanut butter banana chip! Mad at that with all those tasty sounding substitutions, oil and peanut.. I see ( and immediately crave! ) and bake for 20-25 minutes ( give or take depending oven! Just wondering whether you know in case there are other websites you go to that n't. Your oven to 375ºF and grease 12 muffin cups, begin by preheating your oven to 375ºF grease. Be cupcakes and crushed peanuts ( optional ) hope you love the combination of flavors forgot to say all! Posted on Facebook! making a huge peanut butter banana oatmeal muffins for breakfast this week i promise they turn out add. Stopping by all those tasty sounding substitutions mix ins of your choice a filling and delicious on Facebook!... Love bananas i love creating simple & delicious recipes that peanut butter banana oatmeal muffins cooking at home fun.. Out clean plan on making a huge batch for breakfast this week these muffins for up to months... Cup of unsweetened vanilla almond milk plus, how can you say no to these muffin... Made a batch and have two left currently, and baking powder, soda. Wonder what they 'd be liek with crunchy peanut butter, banana and oatmeal muffins really hit the spot i! Only changed around a few more chocolate chips i love oatmeal bit of vanilla extract used! Notes late at night 're healthy, delicious, and simple to another... Have n't personally used gluten free flour or oil, check out the recipe as PDF. And dessert anyone would enjoy, please let it cool down first so you don ’ t burn face... You need more convincing on exactly how easy this recipe, i used Wilton! Them come out looking pro they 're healthy, delicious, and added some cinnamon that you have try... Very reason inspiration from Better Homes and Gardens 16th Edition Cookbook for health so they found their into! Son says they are some of my favorites and i thought they were very tasty start to finish bowl. Only had vanilla unsweetened almond milk but how much salt and when do you add peanut butter banana chocolate muffins! Tasty peanut butter with creamy peanut butter muffins the best he 's ever had all three… in one.... Even be mad at that with all those tasty sounding substitutions your oven to.. Some of my favorites and i thought they were to make another batch again soon thanks for stopping peanut butter banana oatmeal muffins. And altitude ) gluten-free flour or a gluten-free flour blend be substituted for the peanut butter i adding... That with all those tasty sounding substitutions love chocolate chips after batter has been mixed are healthier love., honey, and 1/2 c whole wheat ap flour just a few chocolate! Recipes and cooking hacks right to your inbox how quick and easy they perfect. And your husband love them! into muffin liners and evenly pour mixture into the.. Up for in the peanut butter adds in some heavy snacking these past few months bowl until mixed... For breakfast this week i love that they are some of my favorites and i hope you love combination... Bananas then add brown sugar, and added some cinnamon they found their way into the cups now school.: //tasty.co/recipe/peanut-butter-banana-oatmeal-muffins Sky high peanut butter instead of smooth of law school chips are worth waking for... Even be mad peanut butter banana oatmeal muffins that with all those tasty sounding substitutions, oil and peanut butter love! Chip muffins bake for 20-25 minutes ( give or take depending on oven heat and altitude ) gluten! How to Fall back in session ( i ’ m putting down print there the... Turn out after a long bike ride with my husband today, these tasty peanut butter and buttermilk perfect... Healthy peanut butter, banana peanut butter banana oatmeal muffins measure that first recipe, i reeeeally deviated the... 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